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Pacific Eating House Online Ordering Menu

1130 Sterling Ridge Dr
Omaha, NE 68154
(531) 999-3777
Closed
99% of 169 customers recommended
Curbside Pickup Available
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LUNCH - MAIN PLATES

*Must order 0.5 hours in advance. Available from 11:00 AM to 3:00 PM Monday through Saturday. Call 531-999-3777 if you wish to place order earlier for pick up at 11:00 AM
Pacific Cod & Chips 
Alaskan amber beer battered tempura panko crusted, salt & pepper fries, apple slaw, house ketchup & tartar sauce.
$16.50+
J.D.F. Tacos 
Two crunchy blue corn shells, miso salmon, Pico de Gallo, Artisan greens, avocado aioli, furikake rice.
$16.00+
Oregon Duet 
Grilled cheese toasty, Le Q multi grain, pepper jack, white cheddar, mozzarella, tomato bisque, apple slaw.
$16.00
Encinitas Tacos 
Three flour tortillas, P.E.H spiced mahimahi, seared apple-habanero salsa, cilantro-lime crema, cotija cheese, furikake rice.
$16.00
Pier 38 Bowl 
Sesame ahi poke, fiery Jaew sauce, edamame, daikon, green onion, pistachio, furikake rice, Artisan greens, avocado, ginger, cucumber.
$21.00
Bibimbap 
Hot stone bowl, furikake rice, gojuchang, flank steak, cucumber, kimchi, daikon, carrots, sunny egg.
$19.50
Crying Tiger 
Flank strips medium rare, spicy rice, kimchi, cucumber, charred brussels, pistachio, fiery Jaew sauce.
$19.00
Hot Noods 
Charred Plum Creek chicken, rice noodles, ginger, carrot, sweet peppers, peanut sauce.
$18.00
House Burger 
Piedmontese beef, brioche, shredded apple slaw, Dead Guy mustard, bacon jam, Tillamook pepper jack, sunny egg, salt & pepper fries.
$17.00+
Steak Sandwich  
Flank steak, sweet pepper-onion-jalapeno, blue cheese sauce, split roll, salt & pepper fries.
$19.00

LUNCH - SMALL PLATES
Brussels, Cauliflower & Mac Nuts 
Blistered, Thai chili sauce, (dairy free, celiac friendly, vegan)
$11.00
Le Quartier Bread & Herb Butter 
$3.00
North Shore Fries 
Wild shrimp, garlic butter, house fries.
$15.50
Street Bao Buns (2) 
Quick-fried steam bun, chicken thighs, charred bok choy, sweet chili sauce.
$13.00
Laura's Lahvosh 
Basil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil.
$16.00

LUNCH - SOUP & GREENS
Pier 54 Seattle Clam Chowder 
Chopped clams, bacon, cream, potato, celery, onion, rosemary.
$8.50
Mulligatawny 
Spicy curry, apple, galangal, almond, paprika, coconut milk, Jasmine rice, coconut.
$7.50
Tomato-Red Pepper Bisque 
Tomato, roasted red peppers, garlic, cumin, chili oil, Tillamook white cheddar, croutons.
$7.50
Island Salad 
Artisan greens, sweet onion, craisins, Mandarin oranges, macadamia nuts, miso-peanut vinaigrette.
$8.00
Twisted Salad 
Artisan greens, goat cheese, Kalamata olives, pickled red onion, croutons, basil-balsamic vinaigrette
$8.00
Island Twosome 
Mahimahi, wild shrimp, fresh herbs, spicy Thai curry broth, asparagus, macadamia nuts • furikake rice & Island salad, together for a taste of Hawaii.
$21.00
Chopped Cobb 
Piece chicken thigh, Artisan greens, Gorgonzola, avocado, tomato, bacon, hardboiled egg, chives, carrots, apple vinaigrette.
$19.00
Salmon, Shrimp & Greens 
Seared Sockeye fillet, wild shrimp, avocado, pineapple salsa, Artisan greens, honey-jalapeño vinaigrette.
$25.00
Passion Blue 
Flank strips medium rare, smoked blue cheese, Artisan greens, craisins, pickled red onions, passionfruit vinaigrette.
$19.00

DINNER - MAIN PLATES
Pacific Cod & Chips 
Alaskan amber beer battered tempura panko crusted, salt & pepper fries, apple slaw, house ketchup & tartar sauce.
$16.50+
Wild Halibut 
Longline caught, fillet, seared, lemon, olive-cherry tomato tapenade, garlic, green beans, fingerling potatoes.
$33.00
Twisted Sister 
Sitka, AK. Wild longline caught, Sockeye salmon fillet, asparagus-corn-kale, avocado, miso-peanut vinaigrette. Dairy-free.
$25.00
J.D.F. Tacos 
Two crunchy blue corn shells, miso salmon, Pico de Gallo, Artisan greens, avocado aioli, furikake rice.
$16.00+
Encinitas Tacos 
Three flour tortillas, P.E.H spiced mahimahi, seared apple-habanero salsa, cilantro-lime crema, cotija cheese, furikake rice.
$16.00+
Pier 38 Bowl 
Sesame ahi poke, fiery Jaew sauce, edamame, daikon, green onion, pistachio, furikake rice, Artisan greens, avocado, ginger, cucumber.
$21.00
Mahimahi 
Kona, HI. Honey-jalapeño vinaigrette, green beans, berry-radish relish, yuzu rice. Dairy-free.
$25.00
Wailea Stew 
Kihei, HI. Mahi-mahi, wild shrimp, fresh herbs, spicy Thai curry broth, asparagus, macadamia nuts, jasmine rice. Dairy-free.
$27.00
Honolulu Ahi 
Sashimi premium grade, lightly blackened, Artisan greens, ginger, pineapple salsa, spicy rice, wasabi aioli & vinaigrette.
$36.00
Huli huli Ribs 
Pork baby back ribs, Hawaiian sweet spicy glaze, green beans, spicy rice
$18.00
Hot Noods 
Charred Plum Creek chicken, rice noodles, ginger, carrot, sweet peppers, peanut sauce.
$19.00
Bibimbap 
Hot stone bowl, furikake rice, gojuchang, flank steak, cucumber, kimchi, daikon, carrots, sunny egg.
$19.50
Crying Tiger 
Flank strips medium rare, spicy rice, kimchi, cucumber, green beans, pistachio, fiery Jaew sauce.
$19.00+
House Burger 
Piedmontese beef, brioche, shredded apple slaw, Dead Guy mustard, bacon jam, Tillamook pepper jack, sunny egg, salt & pepper fries.
$17.00
Steak Sandwich 
Flank steak, sweet pepper-onion-jalapeno, blue cheese sauce, split roll, salt & pepper fries.
$19.00
Piedmontese Steak 
Marinated & chargrilled. Twisted rub, green beans, fingerling potatoes.
$27.00
I Don't Know 
Elaina's sliders, on Hawaiian bread served with frozen grapes, fries & Heinz ketchup.
$11.00
I Don't Care 
Loryn's Chicken katsu, served with frozen grapes, rice, sauce.
$11.00

DINNER - SMALL PLATES
Brussels, Cauliflower & Mac Nuts 
Blistered, Thai chili sauce.
$11.00
Laura’s Lahvosh 
Basil pesto, sun-dried tomato, artichoke, mozzarella, goat cheese, torn basil.
$16.00
Street Bao Buns (2) 
Quick-fried steam bun, chicken thighs, charred bok choy, sweet chili sauce.
$13.00
North Shore Fries 
Wild shrimp, garlic butter, house fries.
$14.00
Ahi Poke Tacos (3) 
Lime-wasabi slaw, fried wontons, sriracha, pistachio.
$16.00

DINNER - SOUP & GREENS
Pier 54 Seattle Clam Chowder 
Chopped clams, bacon, cream, potato, celery, onion, rosemary.
$8.50
Mulligatawny 
Spicy curry, apple, galangal, almond, paprika, coconut milk, Jasmine rice, toasted coconut.
$7.50
Tomato-Red Pepper Bisque 
Tomato, roasted red peppers, garlic, cumin, chili oil, Tillamook white cheddar, croutons.
$7.50
Le Quartier Bread & Butter 
$3.00
Island Salad 
Artisan greens, sweet onion, craisins, Mandarin oranges, macadamia nuts, miso-peanut vinaigrette.
$8.00
Twisted Salad 
Artisan greens, goat cheese, Kalamata olives, pickled red onion, croutons, basil-balsamic vinaigrette.
$8.00
Chop Cobb 
Plum Creek chicken thighs, Artisan greens, Gorgonzola, avocado, tomato, bacon, hardboiled egg, chives, carrots, apple vinaigrette.
$19.00
Wild Greens 
Seared Sockeye fillet, wild shrimp, avocado, pineapple salsa, Artisan greens, honey-jalapeno vinaigrette.
$25.00
Passion Bleu 
Flank strips medium rare, smoked blue cheese, Artisan greens, craisins, pickled red onions, passionfruit vinaigrette.
$19.00

DINNER - SWEET ENDING
Seasonal Slump 
warmed in self-rising crust, ice cream.
$9.00
Vancouver Island Nanaimo Bar 
No bake, layered confection, walnut.
$7.00
Chocolate Chip Cookie 
Warmed, with milk.
$6.00
Hawaiian Malasadas (2) 
Warm doughnut, sugar, haupia pastry cream.
$7.00

CRISP WHITES

Pear, baked apples, and lemon custard.
Baby Blue 
Sauvignon-Viognier.
$50.00
Chalk Hill 
Sauvignonblanc.
$40.00
Diver 
Sparkling Rose.
$45.00
D. Serene Chard, Evenstad 
$85.00
Eroica 
Riesling.
$35.00
Gran Moraine 
Chardonnay.
$70.00
J. Wilkes 
Viognier.
$35.00
King Estate 
Chardonnay.
$50.00
Reustle 
Sémillon – Muscadet, Matrix.
$45.00
Sky Side 
Chardonnay.
$35.00
Soter Brut ’10 
PN –Chard, Y-C.
$115.00

OREGON PINOT NOIR

Low tannins, high acidity, blueberry, smoke, and mushroom.
Ancien Shea 
$110.00
Archery Summit 
Arcus.
$150.00
Benton-Lane 
Estate.
$40.00
Bergstrom 
Cumberland.
$85.00
Domaine Drouhin 
Rose rock.
$100.00
Domaine Serene 
Evanstad.
$130.00
Elk Cove 
Mt. Richmond.
$80.00
Fairsing 
Estate.
$80.00
Four Graces 
$55.00
Gran Moraine 
Yamhill-Carlton.
$70.00
Growers Guild 
Owen-Roe.
$40.00
Kate Arnold 
$40.00
Ken Wright 
Freedom Hill.
$100.00
Penner Ash 
Vintage Select.
$75.00
Purple Hands 
Latchkey.
$95.00
Raindance 
Grand Oak.
$70.00
Stoller 
Reserve.
$75.00

WASHINGTON REDS

Parallels the French Bordeaux, black cherry, cedar, and rose petal.
Bookwalter Cab Fr 
Suspenese.
$80.00
Cedar & Salmon Cabernet 
Cabernet.
$45.00
Col Solare 
Cabernet.
$130.00
CS 
Cabernet.
$40.00
Dead Horse 
Cabernet.
$100.00
Devil's Playground Cab 
Syrah.
$60.00
Golden West 
Pinot Noir, Estate.
$60.00
Hedges 
Cabernet, Red Mountain.
$70.00
K Vintner  
Cab – Syrah, King.
$165.00
Kiona 
Syrah.
$40.00
L’Ecole 41 
Cab –Mer, Perigee.
$95.00
Leonetti Cabernet 
$170.00
Mark Ryan Cab 
Merlot, Chief
$55.00
Owen Roe Cabernet 
Franc, Rosa.
$55.00
Sinister Hand 
Syrah –Grenache.
$50.00
Undaunted Cellars 
Malbec.
$40.00

CALIFORNIA REDS

Hot days, nightly fog from bays Intense fruit and high alcohol.
Ammunition - Merlot-Syrah, Equalizer 
$45.00
Biale - Petite Syrah, Royal Punisher '18 
$95.00
Cliff Lede - Cabernet '16 
$120.00
Daou - Cabernet 
$60.00
Faust - Cabernet, Napa 
$85.00
Le Mistrals - Grenache-Syrah 
$45.00
Le Pich - Cabernet '16 
$95.00
Meadowcroft - Syrah 
$60.00
Omen - Zinfandel-Malbec 
$60.00
Pride - Cabernet Napa & Sonoma 17 
$120.00
Quilt 
Cabernet.
$75.00
Rutherford Hill 
Cabernet.
$95.00
Turley - Zinfandel 
$85.00

BEVERAGES

Non-alcohol selections.
Aloha Passion Fruit 
$2.95
Mexican Coke 
$2.95
Mexican Sprite 
$2.95
1919 Root Beer 
$2.95
Jones Soda 
Blueberry lemonade.
$2.95
Zevia Cola 
$2.95
Zevia Ginger Ale 
$2.95
San Pellegrino 
Sparkling water.
$2.95
The Tea Smith Hot Tea 
$2.95
Coffee Press 
$2.95
Seattle's Caffe Vita 
Del sol.
$2.95
Eating House Cold Brew 
$2.95
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